Jan 242012

I decide to spend some relaxing Saturday as I need to relax and unwind myself from the busy days of the week. Me and my brother meet in the downtown mall and agree to join for dinner. There is a newly opened specialty restaurant located at the fifth floor. We try their dishes. I ordered a menu of chicken in soy sauce while my brother orders the sizzling plate of pork sisig. What makes us enjoy our dinner are the servings of their halo-halo. It is made of crushed fine ice is sweet syrup combined with sweetened fruits. It is not the typical halo-halo that we used to taste in other restaurants. These cool treats taste so unique as a dessert after our hearty dinner. Great coolers to unwind for the weekend.
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